Sunday, February 22, 2009

Raw fried potato and beef fillet



Potato slices get tasty when fried in small amount of butter. Blue cheese takes care of the salt and black pepper gives some edge. With beef fillet and steamed broccoli the meal is complete.

Ingredients:
firm potatoes
butter
blue cheese

beef fillet
black pepper
salt

broccoli

Thursday, February 19, 2009

Reindeer fillet and whipped tomato sauce



Tomato sauce turns into a fluffy foam in a mixer, and carefully surrounds the slices of reindeer fillet on jasmin rice bed.

Ingredients:
Jasmin rice

2 fillets of reindeer
50 g butter
Black pepper

400 g tomato
5 cloves of garlic
20 cm leek
sweet pepper
70 g tomato puree
turnip rape oil
sesame oil
white balsamic vinegar
ground coriander
cheyenne pepper
1,5 dl oat cream
herbal salt

Sunday, February 15, 2009

Baked salmon on rice bed



Oven baked salmon is accompanied by slowly stewed cheese-vegetable side.

Ingredients:
full corn rice

salmon
onion
sweet pepper
turnip rape oil

nutmeg
spanish bell pepper
cottage cheese, creamy cheese, parmesan
oat cream
white wine
cheyenne pepper
cognac

Friday, February 13, 2009

Oriental chicken and jasmin rice



Spanish, slightly hot bell pepper invigorates the combination of toasted seeds, mushroom and chicken wok. In addition to give nice taste, oat cream thickens the sauce a bit.

Ingredients:
jasmin rice

chicken
champignon
oat cream
spanish bell pepper
spring onion
cheyennepepper
black pepper
chili
cocoa

Wednesday, February 4, 2009

Tortellini and cashew-chicken

Chicken tortellini - Share on Ovi

Just few ingredients and little time is required to prepare this delicious dish. Toasted nuts are the soul of the dinner.

Ingredients:
tortellini fresh pasta

chicken
cashew-nuts
sweet pepper
turnip rape oil
5 tomatoes
1 dl cream
spring onion
blue cheese
black pepper

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