Friday, February 13, 2009

Oriental chicken and jasmin rice



Spanish, slightly hot bell pepper invigorates the combination of toasted seeds, mushroom and chicken wok. In addition to give nice taste, oat cream thickens the sauce a bit.

Ingredients:
jasmin rice

chicken
champignon
oat cream
spanish bell pepper
spring onion
cheyennepepper
black pepper
chili
cocoa

Posted by Aattu at 19:59
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